Ingredients 4 large russet potatoes, 2 1/2 pounds 4 large egg yolks Salt [...]
In episode 11, Vic prepares this simple yet incredibly flavorful salad using only [...]
Anchovies are an acquired taste, but when everything is fresh they're always worth [...]
Prepare the perfect and simple Italian sandwich that’s guaranteed to please with [...]
Difficult to spell but easy to make, Vic gives you his simple recipe [...]
The secret ingredients to great risotto have been revealed: time, love, and Vic’s [...]
Vic gives you the full recipe of how to cook Mezzo Rigatoni Con [...]
You know Vic’s recipe for fried calamari, now try it grilled! This delicious [...]
Making ravioli from scratch can be a daunting task, but Vic’s guide makes [...]
Cooking the perfect risotto is a true art. This week’s recipe requires a [...]